Cultured Wheat Flour

1. Cultured Wheat Flour Characteristics

Other names: cultured flour, fermented wheat flour, fermented flour, cultured wheat

MOQ: 1 KG

Clean-label: Yes

Package: 0.5KG/bottle, 10KG/carton, 25kg/drum

HS Code: 2106909090

Certificate: ISO/Kosher/Halal

Grade: Food grade

Appearance: Light yellow powder

Standard: GB1886.231-2016

Use: replace chemical food preservatives

Application: bakery food

Regulation: FDA GRAS

Dosage: 0.10-0.25%

Content: 25%, 50%

 

2. Cultured Wheat Flour Specification

Across Biotech supplies food preservative cultured wheat flour, as a natural fermentation preservative, with nice quality used in bakery food, to replace the chemical preservatives (like calcium propionate and sorbates). It could be listed as cultured wheat flour or fermented wheat flour or fermented flour on ingredient labels. Check the specification below:

 

Item Specification
Characteristics Light yellow powder, free of offensive odor and slight wheat aroma taste
Loss on drying ≤5%
Assay Propionates ≥50.0%
Pb ≤1.0mg/kg
As ≤1.0 mg/kg
Hg ≤1.0 mg/kg
Total Plate Count ≤5000cfu/g
 Salmonella  Absent/g
 Staphylococcus aureus  Negative
 Escherichia Coli  <3.0 MPN/g
 Coliform bacteria  Negative

 

 

3. Cultured Wheat Flour FAQs

3.1 Except for Cultured Wheat Flour, what other natural preservatives could you supply?

We also provide cultured dextrose, buffered vinegar, fermented calcium propionate, lysozyme, nisin, natamycin, ε-polylysine, and etc.

 

3.2 What are the advantages for cultured wheat flour?

Cultured Wheat Flour is a natural food preservative, has the benefits of texture improvement, antistaling properties, clean-label, and etc. Also, it could be listed as cultured wheat flour or fermented wheat flour or fermented flour on ingredient labels.

4. Cultured Wheat Flour Supplier

Across Biotech Jinan Co., Ltd is a reliable Cultured Wheat Flour powder supplier in China, exporting goods to food manufacturers, additives and ingredients wholesalers and distributors abroad at attractive prices. Please reach us at sales@acrossbiotech.com for more info.

 

5. Documents About Cultured Wheat Flour

Cultured Wheat Flour COA

 

☞ Check our inventory

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Inventory Updated 2022.5.20

1. Flavorings Items Quantity Vanillin (Julan Brand) 2,000 kgs Vanillin (Eternal Pearl Brand) 8,000 kgs 2. Preservatives Items Quantity Natamycin 50% in lactose 650 kgs

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Contact Info

Address

Shanda Rd 160, Lixia distric, Jinan, China

Working Hours

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