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Inositol, CAS 87-89-8, molecular formula C6H12O6, molecular weight 180.16 g/mol. Inositol, also known as cyclohexanehexanol, is widely distributed in animals and plants and is a

1. Polyglutamic acid Polyglutamic acid (γ-PGA), CAS 25736-27-0, molecular formula (C5H7NO3)n. Polyglutamic acid is the main ingredient of natto mucilage colloid and has the effect

1. Pullulan Kopulan is also known as pullulan polysaccharide, CAS 9057-02-7, E number E1204, molecular formula (C6H10O5)n. Pullulan polysaccharide is a kind of extracellular water-soluble

1. Methionine DL-Methionine, CAS No.: 59-51-8, Molecular Formula: C5H11O2NS, Molecular Weight: 149.21. Solid DL-Methionine is a white flaky crystal or crystalline powder. It has a

1. Sodium lactate Sodium lactate, CAS 72-17-3, molecular formula C3H5NaO3, molecular weight 112.06 g-mol-1. Sodium lactate is usually a colorless or almost colorless transparent liquid,

1. Trisodium citrate dihydrate CAS 6132-04-3, E number E331iii, molecular formula Na3C6H5O7-2H2O, molecular weight 294.10 g/mol. 2. Trisodium citrate anhydrous CAS 68-04-2, molecular formula Na3C6H5O7,

1. Xanthan gum Xanthan gum, CAS 11138-66-2, E 415, molecular formula C35H49O29, molecular weight 933.748 g/mol. Xanthan gum is a microbial extracellular polysaccharide with a

1. Sucralose Sucralose, CAS 56038-13-2, E number E955, chemical formula C12H19Cl3O8, molecular weight 397.64. It is white to almost white crystalline powder, odorless, non-hygroscopic, and

1. Acesulfame potassium Acesulfame potassium, CAS 55589-62-3, EINECS number 259-715-3, chemical formula C4H4KNO4S, molecular weight 201.2422. Acesulfame potassium is a food additive with a strong

1. Aspartame Aspartame, CAS 22839-47-0, E number E951, molecular formula C14H18N2O5, molecular weight 294.307. Aspartame is 200 times sweeter than sucrose. The chemical name is